Product Description
Gluten Free Cauliflower Crust by Oggi Foods
Their award-winning cauliflower crust allows you to create your very own pizza creations! Each pizza being hand-stretched and stone-baked, the result is a vibrant plant-based pizza crust with authentic Neapolitan flavor.
Oggi Foods is the only gluten-free pizza in the industry with rising air pockets. All of our pizzas are gluten-free certified and made in a gluten-free facility.
Ingredients: Non-Gmo Crust: Cauliflower, Dough: pizza mix (corn starch, rice flour, potato starch, dextrose, psyllium, fructose, hydroxypropyl methylcellulose, inulin, sorbitol), water, yeast, extra virgin olive oil, brown cane sugar, sea salt.
More Details
Specification(s): vegan and gluten-free
Portion: 500g (2x250g)
Shipping & Delivery Information
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