Sweet White Rice Flour by Bob's Red Mill
Their Sweet White Rice Flour is 100% stone ground from high-starch, short-grain glutinous rice. It has a fine texture and neutral flavor, making it ideal for gluten free baked goods and to thicken sauces. It’s also used to create rice noodles and mochi.
Ingredients: Sweet White Rice.
Specification(s): vegan and gluten-free
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